Author: liliaturcin5

Italian cake as light as a cloud

.Ingredients:500 ml of milk500 ml of water40 gr of butter200 gr of fine semolina4 eggs250 gr of sugar250 gr of ricotta cheese1 lemon zest – […]

23.05.2023

Apple bouquet cake

Ingredients :Dough:3 eggs160 gr of sugar80 gr of corn oil230 gr of flour1 packet of baking powderCinnamon to taste1 appleCream:2 egg yolks50 grams of sugar25 […]

23.05.2023

Coconut pound cake

Ingredients: 2 eggs1 glass of sugar1 pinch of salt1 glass of milk1/2 glass of sunflower oil1 glass of coconut flour2 glasses of flour1/2 sachet of […]

22.05.2023

Lemon flan

Ingredients :50 cl milk4 eggs50 cl milk150 g of sugar120 g of flour50 g butter50 g lemon juice Steps:

22.05.2023

Sweet chocolate rolls

Ingredients: 84g Manitoba flour67g of “00” flour27g of butter25g of sugar6g of brewer’s yeast70g of milk27g whole egg1g of salt FILLING:250g hazelnut cream Directions:

21.05.2023

CORN CAKE IN BLENDER

Ingredients:4 eggs2 tablespoons butter (or margarine)3 tablespoons (soup) of wheat flour1 can green corn2 cups (tea) sugar1 cup corn flour50 g grated Parmesan cheese1 liter […]

20.05.2023

Three chocolate mousse cake

INGREDIENTS250 g lotus cookies + 50 g lotus cookies for sprinkling70 g (5 tablespoons) melted butter450g cream cheese90 g (3/4 cup) powdered sugar100 g (1/4 […]

20.05.2023

Dessert

Ingredients:1 cup of strawberries to decorateMousse1 can strawberry-flavoured jelly powder250 ml boiling water1 can of condensed milk2 Danoninho ® dairy products200 g sour creamJellotine :2 […]

20.05.2023