Author: Lilias

Arabic pita bread is a gastronomic delight that has conquered palates around the world. Its popularity is due to its versatility, as it can be […]

Making bread at home may sound like a complicated task, but today we present you a German recipe that will completely change your perception. This […]

One of the most popular Creole recipes, fried cakes, also known as Cachanga or Sopaipillas depending on the region and are typical of the gastronomy of the […]

Has it ever happened to you that you suddenly want to eat something sweet or salty, but you don’t have anything at home? Don’t worry! […]

0/5 (0 Reviews) Serves: 5 Cooking time: 30 minutes Ingredients Instructions 1. At first, cover the large flat plate with plastic wrap so that the meatballs do […]

4.3/5 (18 Reviews) Soft cookies with 3 ingredients Serves: 4 Cooking time: 10 minutes Level: Easy Ingredients Instructions 1. Preheat the oven to 200 degrees with top and […]

If you are a baking lover, you would surely like to learn how to prepare Peach Gypsy Arm, which is a cake filled with peach-based jam. Well, […]

4.3/5 (12 Reviews) Serves: 4 Cooking time: 25 minutes Ingredients Instructions 1. First, heat the milk and butter in a saucepan until warm, then put the flour, […]

Making custard quickly is possible using the microwave, which significantly reduces cooking time without compromising too much on flavor or texture. Here is a recipe […]

Fortunately, baking offers us a range of options for all tastes, in fact we can find numerous recipes so that people with celiac disease can […]