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Easter yarn is a traditional dessert of Portuguese cuisine. It is prepared with eggs, sugar, water, lemon zest and cinnamon, and is cooked until it turns […]

Soft pita bread rolls easy to make at home, super puffy and soft as you wish, disconcertingly simple to make. Ingredients Preparation 

Sausage balls are balls of minced meat seasoned with various spices and herbs, formed into small balls and cooked in a pan or in the […]

I offer you is a Tunisian Kefta so delicious and so easy to prepare. It is very tasty and accessible to everyone. Ingredients Preparation Good preparation.

Crêpes Frites are a salty and crispy version of traditional crêpes. Pancakes are cut into chunks, breaded and fried until golden and crispy, creating a tasty […]

Today for lunch we are heading to Italy with a creamy pasta dish with scallops, a pure delight for lovers of this seafood, I like […]

Mini batbouts stuffed with minced meat, you can garnish them as you wish. They are eaten both hot and cold. Enjoy your food. Ingredients Preparation Shaping and […]

Ingredients Preparation For the stuffing

White truffles: a quick recipe Ingredients Preparation

The tortilla de patatas or Spanish tortilla is a classic Spanish dish made with potatoes, onions and eggs. In Spain, it is often simply called “tortilla”. It […]