The best method to clean oven glass
The oven is an essential appliance in our kitchens, as it allows us to cook various dishes: from meats to desserts. This frequent use and […]
Category: Recipe
Grandma’s plum jam, the best I’ve ever made!
Ingredients 2.5 kg plums or damsons, very ripe220 g sugar220 g sugar, brown1 tsp cinnamon5 cloves, crushed Grab your wooden spoon now and cook with […]
Schnitzel strips in mustard cream sauce, the whole family loves it
Ingredients4 pork schnitzels (170 g each)4 tbsp oil2 tbsp sweet paprika120 ml white wine220 g basmati riceSalt, pepper and nutmeg2 – 3 onions230 g whipped […]
With this grandma’s trick you will save money with peels
In the current economic climate, where every penny counts, Italian households are prioritizing frugality. Rising costs of living and raw materials pose challenges to maintaining […]
Flambé tart roll with 1 puff pastry roll and 1 packet of cream cheese
Ingredients 1 bunch of spring onions or 2 shallots or onions1 pack of cream cheese or sour cream250 g of raw or cooked hamPepper1 roll […]
Tarte flambée roll with 1 roll of puff pastry & 1 package of cream cheese
Ingredients 1 bunch of spring onions or 2 shallots or onions1 package of cream cheese or sour cream250 g ham, raw or cookedPepper1 roll of […]
Shepherd’s macaroni with 300 g minced meat prepared in a few minutes
Ingredients 450 g macaroni or penne rigate300 g minced meat, mixed100 g bacon, lean, e.g. South Tyrolean100 g cooked ham500 g tomatoes, pureed80 g peas, […]
Tastes great, grandma’s dumplings, our old family recipe
1.5 tsp, leveled salt1 pinch of nutmeg720 g flour3 eggs2 L broth350 ml milkInstructionsThis is how I do it, first sift the flour into a […]
LEMON PEELS, THROWING THEM AWAY IS A BIG MISTAKE: IF YOU USE THEM LIKE THIS THEY ARE WORTH THEIR WEIGHT IN GOLD AT HOME
1- Dishwashing polish:
