Pfirsich-Tiramisu
Ingredients for portions 3 gr. Dose/n Peach(s) (halves), drained, reserving the juice 130 g Zucker 400 g ladyfingers 2 bags/s Vanillearoma 8 egg yolk 750 g […]
Month: October 2023
Bread Donuts: Recipe for Soft and Tasty Donuts
The Beignets de Bread recipe is a classic and comforting treat, easy to make at home. These soft and tasty donuts are a delight any time […]
Tortiglioni with Cream Between Land and Sea
I offer you a Tortiglioni recipe, this one, with chicken, shrimp and especially fish stock which gives a pleasant taste to the sauce. Ingredients & […]
Savoy cabbage stew with minced meat
Ingredients for portions 1 m.-large savoy 500 g Potatoes, waxy 500 g Minced, half and half 2 TL Zucker 1 TL Paprika powder, sweet 1 TL […]
The Pasta Recipe with Ground Beef and Cheese
Ground Beef and Cheese Pasta Recipe is a comforting and flavorful dish made by sautéing ground beef with onions and garlic, then adding a homemade […]
Potato Bombs: You won’t be able to stop at just one!
Potato Bombs are balls of mashed potatoes stuffed with cheddar and bacon, breaded and fried until golden and crispy on the outside and soft on […]
Creamy Garlic Confit: Delicious and Easy to Prepare Jam!
Delicious and easy to prepare jam! Sweet and creamy garlic confit is one of the most drool-worthy things you can make in the kitchen! Super simple and […]
Kofte-style rolled eggplant
This evening I’m taking you on a trip with me to Turkey with the delicious recipe for Kofte-style eggplant rolls, very tasty and very simple […]
Rocher Cheesecake
Ingredients for portions 1 Pck. Keks(e), (American Chocolate Chunk Cookies, ca 200g) 50 g butter, soft 100 g Nutella, maybe more 900 g cream cheese 200 […]
Wiener Schnitzel with parsley potatoes
Ingredients for portions 12 small ones Potatoes, waxy 4 Veal schnitzel 2 Owner) Salt 1 THE Cream, whipped Flour, smooth Breadcrumbs n. B. Corn kernels 2 […]