3-ingredient cotton cheesecake: moist and ready in minutes
Ingredients:3 eggs120g white chocolate120g cream cheese Directions:Separate the egg whites from the yolks, then whisk the yolks with the cream cheese. Whisk the egg whites […]
Three ingredient sponge cake: the easy way to make it perfect
Ingredients:6 eggs180 grams of sugar180 grams of flour 00 Directions:Beat the eggs with the sugar until the mixture is foamy. Then gradually incorporate the sifted […]
Mars and puffed rice squares: a delicacy ready in no time!
INGREDIENTS150g of butter7 chocolate bars200g of puffed rice 200g of melted milk chocolate METHOD
Homemade churros: the delicious Spanish recipe
Ingredients:100 gr of butter240 gr of water2 tablespoons of sugar1 pinch of salt130 gr of flour3 eggs2 gr of vanillinPowdered sugar Preparation:
Ice cream cookies: quick and easy to make, perfect for a kid’s break!
INGREDIENTS500 mL (2.1 cups) whipped cream300 mL (1 cup) condensed milk300g (3 cups) Petit Beurre150 g (1.5 cups) melted dark chocolateChopped hazelnuts METHODWhip the whipped […]
Banana fritters: quick, fluffy and easy to make!
INGREDIENTS2 bananas250g flour8 g baking powdersalt100g sugar100 ml of milk2 eggsvegetable oil METHOD
Sacher cake: the easy way to make a classic and tasty dessert
Ingredients:120g dark chocolate100g butter50g of milk3 eggs40g of sugar40g of sugar75g of “00” flour30g of cocoa powderFILLING:150g peach jamCHOCOLATE GANACHE:150g dark chocolate150 ml of cream10g […]
Orange cake crumble: how to make it super creamy!
INGREDIENTSFor the base:200g (8oz) Digestive Cookies100g (1/2 cup) butter (melted) For the cream:320g (1 1/2 cups) Mascarpone100g (1/3 cup) orange jam100g (1/2 cup) Sugar50 mL […]
Lemon pound cake: the recipe to make it soft and delicious
Ingredients:300 gr of flour 0016 gr of baking powder4 eggs250 gr of caster sugar150 gr of seed oilZest of two lemons70 gr of lemon juicePowdered […]
Bread cubes: soft and full of flavor!
INGREDIENTS120 mL (0.5 cup) water7g dry yeast35 g (0.2 cup) sugar7g salt20g condensed milk110 ml (0.45 cup) cream350 g (2.9 cups) flour (all purpose)1 eggHazelnut […]