Sweet chocolate rolls
Ingredients: 84g Manitoba flour67g of “00” flour27g of butter25g of sugar6g of brewer’s yeast70g of milk27g whole egg1g of salt FILLING:250g hazelnut cream Directions:
CORN CAKE IN BLENDER
Ingredients:4 eggs2 tablespoons butter (or margarine)3 tablespoons (soup) of wheat flour1 can green corn2 cups (tea) sugar1 cup corn flour50 g grated Parmesan cheese1 liter […]
Three chocolate mousse cake
INGREDIENTS250 g lotus cookies + 50 g lotus cookies for sprinkling70 g (5 tablespoons) melted butter450g cream cheese90 g (3/4 cup) powdered sugar100 g (1/4 […]
Dessert
Ingredients:1 cup of strawberries to decorateMousse1 can strawberry-flavoured jelly powder250 ml boiling water1 can of condensed milk2 Danoninho ® dairy products200 g sour creamJellotine :2 […]
Turkish Lokma: the best sweet doughnuts of all time!
INGREDIENTS Ingredients for the syrup METHODMake the dough and let it rise for 1 hourSyrup:Mix water and sugar in a saucepan, let sugar dissolve, cook […]
Homemade churros: the simple recipe for a popular dessert
IngredientsFOR THE CHURRO 1 cup WATER1/4 cup BUTTER, CUT INTO CUBES1 tablespoon POWDERED SUGAR1/4 teaspoon SALT1 cup ALL PURPOSE FLOUR1 BIG EGG1/2 teaspoon PURE VANILLA […]
Strawberry and white chocolate tiramisu!
Ingredients : 150 g of boudoirs500 g mascarpone cheese3 egg yolks (medium size)100 g sugar50 ml of waterFor the syrup200 ml water50 g sugar3 strawberriesIn […]
APRICOT CAKE AND CUSTARD
.Preparation time: 15 minutesCooking time: 40 minutesDifficulty: Easy.Ingredients for 10 people:
RECIPE MILLEFEUILLES OF POTATOES WITH PARMESAN AND THYME
Ingredients for 12 muffins:6 large potatoes (about 1.2 kg)45 g soft butter + a little for the molds30 g parmesan3g garlic powderthymesalt and pepper Preparation: […]