Author: Lilias
Softened Peppers: The Typical Sicilian Recipe
recipe Soaked peppers Preparation: 15 min Cooking: 40 min Rest: 10 min Difficulty: Easy Serves: 4 people ingredients peppers (yellow, red and green) 4 Stale bread crumbs 100 gr Grated […]
Water and flour gnocchi: the recipe to have them soft and tasty in a short time
Published on Ingredients: 300 g of 00 flour300 g of water 1 tablespoon of extra virgin olive oil6 g of fine saltFresh tomato sauceParmesan cheese Milk creamBasil Preparation:1. […]
How to make lentil soup with vegetables
Today we are going to prepare a delicious lentil soup with vegetables. Legume soups, such as lentils, are an excellent option for eating in a […]
Secret of Vinegar Bread: It Grows A Lot and Gets Fluffy
Did you know that one of the best secrets to making incredibly fluffy bread that rises a lot is vinegar? This simple ingredient, common in […]
How to make very fluffy coconut cake
Would you like to prepare a cake that is not only fluffy but also full of flavor? This coconut cake is a sweet delight that […]
Eastern trick to soften the toughest meat. I don’t cook meat any other way
Has it ever happened to you that meat is hard and difficult to chew? With this oriental trick, you will be able to enjoy meat […]
Croccantella with courgettes and tomatoes: a simple and delicious recipe
Ingredients:250 g 00 flour10 g saltfresh sage20 ml extra virgin olive oil in the dough + qb2 courgettesground black pepper300 ml water10 cherry tomatoes40 g […]
Eggplant and potato savory pie
recipe Preparation: 20 min Cooking time: 52 min Rest: 30 min Difficulty: Easy Serves: 6-8 people ingredients Round puff pastry 1 roll Potatoes 4 medium Eggplant 2 Scamorza 200 gr […]
Mini savoury tarte tatin: the simple and delicious recipe with cherry tomatoes
recipe Preparation: 15 min Cooking: 20 min Difficulty: Easy Serves: 4 people Mini savory tarte tatins are a simple and delicious appetizer , a recipe inspired by the classic sweet tarte tatin , which we […]