Potato fritters: you will really love this recipe Ingredients: 2 large potatoes 500gParsleySpring onionsSalt, pepper, garlic powder2 medium eggsCorn starch 2 large tablespoons (40g)Sweet paprikaCoriander […]
Ingredients:550 gr of common wheat flour175ml milk120 grams of butter150 grams of sugar30 gr of icing or snow sugar4 eggs15 gr of dry yeast1 tbsp […]
Ingredients (6 people):375g classic flour (T45)8g salt12g fresh yeast300 ml (30 cl) lukewarm water Preparation:375g classic flour (T45), 8g salt, 12g fresh yeast, 300 ml […]
Credit: auxdelicesdupalaisThis bread or pancake that comes to us from the region of Chaouia In Morocco, a region famous for the diversity of breads, discover […]
Recipe Light Baked DonutsA recipe for light donuts in the oven, quite simple to make and super delicious, a combination of very surprising but very […]
How to make crispy, delicious potatoes in no time! INGREDIENTS600g potatoesSaltDried rosemaryPaprikaOlive oilParmesan cheese100 g (1 cup) breadcrumbsRosemary for cooking and garnish METHOD
INGREDIENTS400g pumpkinsaltpepper2 eggs20 ml olive oil80g Parmesan cheese40 ml water130g flour6 g baking powdervegetable oil for frying DIRECTIONS
INGREDIENTS400 g (3 1/4 cups) all-purpose flour50 g (1/4 cup) sugar5 g (1 tsp.) salt7g dry yeast250 ml (1 cup) warm milk1 large egg55 g […]
INGREDIENTS for 4 people : PREPARATION:Bring a large pot of water to the boil with a teaspoon of salt.Clean the Brussels sprouts with fresh water, […]
Ingredients:380 g flour 0240 g water4 grams brewer’s yeast1 teaspoon honey/sugar8 g salt Directions: