muffins maison
200 g flour200 g sugar2 teaspoons baking powder2 teaspoons vanilla1 pinch of salt150 ml milk3 eggs100 ml butter or oil In a large bowl, add […]
200 g flour200 g sugar2 teaspoons baking powder2 teaspoons vanilla1 pinch of salt150 ml milk3 eggs100 ml butter or oil In a large bowl, add […]
Roulade de Boeuf au Fromage is a hearty and tasty dish, made of beef stuffed with melted cheese and vegetables. It is rolled into a tightly […]
INGREDIENTS 3 apples cut into quarters For the dough:150 g (3/4 cup) sugar220 g butter340 g (1 cup) honey180 ml (3/4 cup) buttermilk3 eggs1 teaspoon […]
Here are really simple apple donuts but just too good!! A fruity and gourmet recipe idea that will meet with great success on the occasion of […]
Real honey is an irreplaceable natural sweetener. It is a real treasure of vitamins and microelements valuable for the body. Unfortunately, due to incorrect storage, […]
Pickled gherkins are frequent guests on the winter table. They are good on their own or in various salads, such as the legendary “Olivier Salad.” […]
Title: Bean salad: A tasty classic! Bean salad is a timeless classic of German cuisine that is served time and time again thanks to its […]
Title: Delicious Black Forest pudding cake on a baking sheet: A traditional recipe to enjoy The cuisine of Germany is rich in delicious traditions that […]
Title: Delicious Black Forest pudding cake on a baking sheet: A traditional recipe to enjoy The cuisine of Germany is rich in delicious traditions that […]
Title: The Perfect Soljanka: A Classic Recipe to Enjoy Soljanka, a hearty and spicy dish that has its origins in Eastern European cuisine, is also […]