Two-Tone Croissants: How to Make Them Perfect for a Super Delicious Breakfast
Learn how to make the perfect bicolor croissants for a scrumptious breakfast! INGREDIENTS: METHOD: Enjoy your freshly baked bicolor croissants for a delicious breakfast!
Month: April 2023
Potato pancake in the pan: recipe for a rustic and fibrous dish
Potato pie in a pan is a great and tasty second course that the whole family will love. It prepares in minutes and is an […]
Avocado mousse with crab and prawns in jars: quick and easy!
Here you have an avocado mousse with crab and prawns in a glass jar that can serve as an appetizer proposal for meals, Christmas or […]
Coconut cake “catches husbands”
Ingredientsfor the cake1 cup of milk1 cup of condensed milk1 cup of flour3 eggs1/2 cup of sugar1 cup coconut milk For the coconut glaze1 ½ […]
MILLEFEUILLE ARETEAM
Ingredients:1 sheet of frozen puff pastry, thawedCustard cream1 1/2 cups milk1/2 cup sugarpinch of salt1 teaspoon vanilla extract3 tablespoons cornstarch3 egg yolks, beaten1 tablespoon butter1 […]
Pancake Bites: The Quick Recipe for a Good Snack!
Pancake Bites are small pieces of pancake filled with your choice of toppings, ideal for a delicious and easy-to-prepare snack for a tasty meal in […]
Liège Waffles an Easy Recipe
Today I offer you the recipe for Liège waffles, melting and crispy waffles to perfection. Ingredients Preparation
Zucchini Savory Muffin: Moist and Very Tasty
Savory zucchini muffins are a delicious snack or light lunch. They are made with grated zucchini, onions, flour, eggs, milk and spices, then baked until golden […]
Semolina Cake (basboussa) with Lemon
If you are a fan of tangy flavors, this lemon semolina cake (basboussa) is for you, otherwise skip it because this soft basboussa is very […]
The Vinegar Tip for Making Crispy French Fries
The fries are a real treat. You can eat them alone or with a sauce or as a side dish in many everyday dishes. Although it seems […]