How to make soft dorayaki with a bottle!
INGREDIENTS METHODPour the flour, powdered sugar and baking powder into the bottle. Close the top of the bottle and quickly mix the powders.Add eggs, honey […]
Parker House Rolls: the fluffiest rolls you’ll ever eat
Ingredients:250 ml warm milk7 g dry yeast62 g melted margarine50 g sugar7 g salt1 egg375 g flour Directions:In a bowl, dissolve dry yeast in milk […]
Pancake bites: the quick recipe for a great snack!
INGREDIENTS3 large eggs90 g (1/2 cup) sugar180 g (1 1/4 cups) flour1 teaspoon vanilla extract1 teaspoon baking powder45 ml (1/4 cup) milk100g hazelnut kernels150g hazelnut […]
Apple and coconut cake
2Apples3Eggs100g Brown sugar150g Flour50g Grated coconut1 sachet Baking powder5cl Milk150g ButterCalories = Medium Preparation steps Preheat oven to th 6 (180° C).Peel and cube the […]
Creamy coconut cake with syrup
Cake ingredients: 150 g cream cheese1 and 1/4 cups margarine3 cups sugar3/4 cup grated coconut1/2 cup coconut milk6 eggs3 cups wheat flour1 teaspoon cooking dustMargarine […]
Soft, elastic tortillas: how to make them perfect in just a few steps!
INGREDIENTS250g (2 cups) flour470 ml (2 cups) water5 g (1 teaspoon) salt5 g (1 teaspoon) sugar15g (1 tablespoon) vegetable oil METHODPlace the flour in a […]
Orange Pound Cake
Ingredients for 8 people. 1 orange250 g butter4 eggs200 g powdered sugar200 g flour½ sachet baking powder50 g powdered sugarsalt Wash the orange, grate the […]
Fromage Blanc Flan
Ingredients:Caramel sauce:200 g. sugarPudding:4 eggs, at room temperature 230 g. cottage cheese, room temperature 1 tin 397 g. sweetened condensed milk 1 tin 350 g. […]
Dorayaki with hazelnut cream: soft, soft, soft!
INGREDIENTS2 eggs50g sugar100g flour60 ml of waterbaking powder20g of honey METHOD