Genoise: Moist and Fragrant, Ready in Minutes!
Soft and fragrant sponge cake is a classic and delicate cake batter that can be used to create many different desserts. It is light, airy and […]
Soft and fragrant sponge cake is a classic and delicate cake batter that can be used to create many different desserts. It is light, airy and […]
French fries? Without a doubt the dish that makes everyone agree, young and old alike. But to make them a success, you have to know […]
Tortilla de patatas or Spanish tortilla is a classic Spanish dish made with potatoes, onions and eggs. In Spain, it is often simply called “tortilla”. […]
Pain au chocolat is a classic French pastry, often eaten for breakfast or a coffee break. This quick and easy version uses ready-made puff pastry […]
A simple recipe prepared by Sally, accessible to all. Savoury mini quiches with three fillings: meat, chicken, chicken spinach. IngredientsMy last minute quiche dough for […]
Lentil soup is a warm and comforting dish of Mediterranean origin, which is easy to prepare and very nutritious. Lentils, rich in vegetable protein and […]
Spoon doughnuts: how to make them crispy on the outside and soft on the inside! Moist and easy to make, you won’t be able to […]
Skillet eggs and peppers are a simple and tasty breakfast. Peppers are diced and sautéed with olive oil, then an egg is cracked into the […]
Mini batbouts stuffed with minced meat, you can garnish them as you wish. They can be eaten hot or cold. Enjoy your meal. Ingredients150 g […]
Although many people try to keep it flat through daily exercise, it is important to complement this habit with a balanced diet. While we can’t […]