Charlotte with peaches: quick and without cooking
Announcement Peach Charlotte, recipe for a light and fresh peach pie, a peach dessert very similar to a peach tiramisu, strictly without cooking, perfect at […]
CORN CAKE IN BLENDER 😋
Ingredients:4 eggs2 tablespoons butter (or margarine)3 tablespoons (soup) of wheat flour1 can of green corn2 cups (of tea) of sugar1 cup of cornmeal50 g grated […]
SWEET MILK BREAD
Ingredients:550 gr of common wheat flour175ml milk120 grams of butter150 grams of sugar30 gr of icing or snow sugar4 eggs15 gr of dry yeast1 tbsp […]
Wonderful buttercream
INGREDIENTS 250 g butter (sweet cream)400 ml milk1 packet custard powder, vanilla1 piece(s) palm fat (palmin)5 tbsp sugar PREPARATION The sweet cream butter should be […]
BREAD BAGUETTE
Ingredients (6 people):375g classic flour (T45)8g salt12g fresh yeast300 ml (30 cl) lukewarm water Preparation:375g classic flour (T45), 8g salt, 12g fresh yeast, 300 ml […]
Easy nutella mousse dessert
Easy nutella mousse dessert, a deliciously smooth cream for the end of your meal.Here’s how to make easy nutella mousse dessert at home. INGREDIENTS:12 cl […]
Tiramisu with Grandma’s Custard
Ingredients: How to make :How to make Grandma’s Custard Tiramisu To prepare the pastry cream:Heat the milk over medium heat. In a bowl, beat the […]
Thick pastry flan super gourmand
IngredientsFor the pastry250 g flour125 g soft butter (not melted)2 tablespoons sugar1/2 teaspoon salt60 ml waterFor the flan1.2 liters milk (preferably whole)300 g sugar, divided […]
Recipe for Japanese soufflé pancakes: the fluffiest pancakes ever!
Puff pastry Ingredients:2 eggs20 ml milk40 grams flour30 grams white sugar1/2 tablespoon vanilla3 grams baking powder kiwi fruitstrawberrybananapowdered sugarmaple syrupghee Method:1- Start by separating the […]
Nutella roll cake
Preparation time : 10 minsCooking time : 12 minsTotal time : 22 mins Ingredients Chocolate génoise : Instructions Prepare the chocolate sponge cake: Preheat oven […]