Eggplant cutlets: the dish to fall in love with!
INGREDIENTS300 g (1 can) tomatoes ;2 tablespoons (30 mL) olive oil1 clove of garlic;1 teaspoon oregano2 medium eggplants;30 g (¼ cup) Parmesan cheese;2 balls mozzarella […]
INGREDIENTS300 g (1 can) tomatoes ;2 tablespoons (30 mL) olive oil1 clove of garlic;1 teaspoon oregano2 medium eggplants;30 g (¼ cup) Parmesan cheese;2 balls mozzarella […]
INGREDIENTS100g cottage cheese2 eggs250 g (2 cups) flour (all purpose)16 g baking powderhazelnut cream sugar METHODBeat cottage cheese and eggs with a mixer. Add flour, […]
INGREDIENTSCake:Flour – 220 gCocoa – 85 gSugar – 150gYeast powder – 3 teaspoonsOil – 130 mlHot water – 550 ml Topping:Powdered sugar – 400 gCocoa […]
Ingredients: Preparation of a quick no-bake cakeLine an 18 cm pan with baking paper.Chop the cookies in a blender, then put them in a bowl, […]
INGREDIENTSslices of brioche breadhazelnut cream200 ml) milk1 egg METHOD
INGREDIENTS300 mL (1 1/5 cups) milk2 eggs100 g (½ cup) sugar20 g (2 tablespoons) fresh yeast100 ml (2/5 cup) vegetable oil750 g (6 cups) flourSalt50 […]
INGREDIENTS200g of biscotti80 g (1/3 cup) melted butter300 g fresh or frozen blueberries25 g (2 tablespoons) sugar450g (2 cups) cream cheese160 mL (2/3 cup) heavy […]
Ingredients:Fresh Ricotta 400 gButter 70gVanilla sugar 10 gPowdered sugar 70 gChocolate 200g Mussels Directions:
Ingredients:3 eggs150 gr of sugar70 g cornstarch10 gr of vanillin700 ml of milk150 gr of cream cheese18 cookies Directions: