No-Oven Chocolate Pie: The Recipe to Make it So Delicious

The no-oven chocolate tart is a delicious and easy-to-prepare recipe that does not require the use of an oven. It consists of a crunchy base of crushed biscuits and butter, a layer of melted chocolate and a layer of whipped cream for a light and creamy texture.

Ingredients

• 200 gr biscuits (mixed)
• 100 g of melted butter
• 400 g of chocolate
• 400 gr of cream for desserts
• 1 sachet of vanillin
• 1 pinch of salt
• 2 spoons of butter

Preparation

1. Mix the mixed biscuits with the melted butter. Crush them in a mold and put in the refrigerator for 20 minutes.
2. Then melt the chocolate with the cream, add the vanillin, salt and butter.
3. Pour the mixture over the base and put in the fridge for 1 hour.