2 Minute Mayonnaise: How To Make It Creamy At Home!

Using a hand blender, you get a full cup of creamy homemade mayonnaise in just 2 minutes!

Ingredients

• 1 egg
• 210ml vegetable oil
• Salt
• White vinegar
• Lemon juice

Preparation

1. Mix all the ingredients for 2 minutes!
2. Store in an airtight container in the refrigerator for up to 4/6 days!