How to store fresh cilantro for up to a month in the refrigerator: 1 tip

Fresh coriander is an aromatic herb much appreciated for its unique flavor and fresh scent. However, it has a fairly short lifespan and it can be difficult to keep it for a long time without it fading. In this article, we show you a simple tip to keep fresh cilantro for up to a month in the refrigerator.

Step 1: Wash Fresh Coriander The first step to storing fresh cilantro is to wash it thoroughly. Rinse it under cold water and use your fingers to remove any wilted or yellowed leaves. Avoid handling the cilantro too much as this can cause it to wilt more quickly.

Step 2: Dry the Coriander Once the cilantro is washed, place it on a clean paper towel and gently dab it to remove excess water. You can also use a salad spinner to remove excess water. Make sure the leaves are dry before moving on to the next step.

Step 3: Wrap the cilantro in paper towels Place the cilantro on a clean sheet of paper towel and wrap it in the paper. Make sure all sheets are completely covered with paper towels. Paper towels will help absorb moisture and prevent mold or rot from forming.

Step 4: Store the cilantro in a plastic bag Once the cilantro is wrapped in paper towels, place it in a plastic bag. You can use a freezer bag or a regular plastic bag. Make sure the bag is tightly closed to prevent air from entering.

Step 5: Place the cilantro in the refrigerator Place the bag of cilantro in the coldest compartment of your refrigerator. The vegetable drawer is often the best place. Make sure the cilantro is not crushed or squeezed in the bag.

Step 6: Use the cilantro as needed Fresh cilantro stored this way can last up to a month in the refrigerator. When you are ready to use the cilantro, remove it from the refrigerator and remove the paper towel. Wash the leaves and chop them as needed.

In conclusion, fresh cilantro can be easily stored for up to a month in the refrigerator using this simple trick. The important thing is to wash and dry the cilantro well, use paper towels to absorb moisture, and wrap the cilantro in a plastic bag before storing it in the refrigerator. With this tip, you will be able to enjoy the unique flavor of cilantro for weeks after purchasing it.