Never plant tomatoes in the garden without: Throwing a handful into the soil
If you want to get a strong harvest of good, ripe tomatoes in your garden, you need to add this ingredient to the soil. A handful is enough and you’re done: there’s no going back.
Starting a vegetable garden is neither easy nor quick. It takes time, dedication and a lot of patience . If you have tomatoes in your garden, this article is for you. The cultivation of tomatoes is subject to strict rules that must be adhered to. In addition to all the basic rules to achieve some results, it is good to know some secrets that can certainly make the process easier and lead to a more satisfactory result. We believe that simple treatments such as water and proper sun exposure are enough. It is not so.
For an optimal result it is essential to intervene by using certain ingredients. They are obviously natural ingredients or ingredients that must not be harmful to our tomatoes or ourselves. The latter in particular makes our harvest tastier, more beautiful and richer. Let’s figure out together what ingredient to add to the soil in which we planted our tomatoes.
Vegetable garden and tomatoes: this is how it works
Growing tomatoes means growing them independently and having a fruit at your disposal without having to worry about its origin or quality. Eating products from your own garden is a guarantee of freshness . But how can we make tomatoes even better than the ones we find in the supermarket? First of all, you must know that growing these fruits is quite simple but requires a lot of care . To plant tomatoes, simply stick the seeds a few inches underground, cover them, and water them. Then the tomatoes will theoretically germinate after two to three months.
The sprouts appear almost immediately, but to see the birth and growth of the tomato itself, you have to wait patiently . However, while waiting , much can be done to contribute to the correct development of the fruit. In addition to water and various fertilizers, there is one special ingredient that you will never be without: eggshell . Yes, you read that right, we can use eggshells as a main ingredient in our gardening business. Let’s see together why and how to do it.
Growing tomatoes in the vegetable garden with the eggshell: This is why you should do it
It may seem strange and absurd, but it’s true: the eggshell is a panacea for our tomatoes. We must never forget that the tricks of experienced breeders are always effective and well thought out. When we try to grow fruits, vegetables or vegetables, we must never forget the importance of providing them with the right nutrients. Not all important nutrients can be obtained through water intake alone; this aspect must be promoted. Just as we humans take vitamin supplements to feel better, plants also need vitamins and minerals.
Iron, zinc and magnesium are basic. Eggshells contain a mineral that is very important for tomatoes: calcium . Calcium is necessary for the normal development of the root system; it is involved in cell structures and makes them significantly more resistant to attacks by fungi and parasites. When calcium is missing, we notice it immediately by a clear signal : the signs of rot, the rot that gradually begins to split the fruit in two.
How to add eggshells to the soil
The best way to put the eggshell in the ground is to chop it finely . It should be almost powder or flour like. A spoonful of chopped peel is enough to stick into a fairly deep hole. We sprinkle it with soil and plant our tomato seeds on it. Thanks to the crushed peel, our tomatoes can receive a constant source of calcium during the growth phase .
This is a completely sustainable trick that does not compromise environmental health and the health of our tomatoes in any way. This trick can also be used when caring for all the other elements of our garden : it can only be good for them! In addition, it is also a completely sustainable method from an economic point of view . No more money for chemical fertilizers.