Losing weight with soup, is it really possible? Some say you can lose up to 10 kg in a week with this simple diet! You believe in it ? It is very impressive ! That’s why we reveal all the secrets of this diet below, starting with the choice of soup to lose weight. Go for it ! Get ready for the summer season!

How to prepare the slimming soup?

To observe convincing results on your figure and your health, we recommend that you use ingredients of biological origin.

Ingredients

• 1 tomato
• 2 carrots, sliced
• 1 onion cut in
• A bunch of celery
• 150g green beans
• 1 cabbage, sliced
• 3 sprigs of parsley
• 1 teaspoon curry powder
• A pinch of salt
• 1 pinch of pepper

Preparation

1. Put all the ingredients in the pot.
2. Cover the container with water and bring to a boil.
3. Stir while boiling for 10 minutes.
4. Reduce the heat and simmer the fat-burning soup until the vegetables are tender.

The system of government

First day:

Eat all the fruits you want except bananas.

Second day:

Eat as many vegetables as you want, except corn and potatoes.

Third day:

Eat as many vegetables and fruits as you want, except the restrictions of the previous days.

Fourth day:

Consume only soup.

Fifth day:

You can add grilled turkey and fish as an accompaniment to the soup

Sixth day:

Consuming fruit and meat as an accompaniment to soup

Seventh day:

Consume vegetables and brown rice as an accompaniment to the soup

For the results of this slimming cure to last over time, it is essential to resume a balanced diet reduced in fat and sugar, accompanied by regular physical activity and to hydrate appropriately.

Attention:

It is not recommended to take excessive doses of cabbage and parsley to subjects on anticoagulant treatment. However, before starting a diet, it is always best to consult a doctor.