BAKED CAESAR CHICKEN

Looking for a delicious and healthy way to satisfy your cravings? Look no further than Baked Caesar Chicken! This tasty dish combines juicy chicken, crispy breadcrumbs, and tangy Caesar dressing to create a meal that’s both satisfying and nutritious. Whether you’re looking for a quick weeknight dinner or an impressive main course for your next dinner party, this recipe is sure to impress. So why wait? Let’s get baking!

If you love Caesar salad, you’ll love this baked chicken version! It’s a healthier alternative to the usual deep-fried chicken, and just as delicious. The key to making this dish is to use a good quality Caesar dressing. I like to make my own, but you can also use a store-bought dressing. Just be sure to read the label and choose one that’s low in fat and calories. Once you have your dressing, simply marinate some chicken breasts in it overnight. Then, bake the chicken until it’s cooked through. Serve with a side of fresh greens and croutons, and you’ve got a meal that’s fit for a king or queen!

If you’re looking for a delicious, easy-to-make chicken dish, look no further than this baked Caesar chicken recipe. This dish is packed with flavor and is sure to be a hit with the whole family. Plus, it’s healthy and low in calories, so you can feel good about eating it.

Tips:

1. Preheat the oven to 425 degrees Fahrenheit.
2. Cut the chicken into even pieces so that it cooks evenly.
3. Season the chicken with salt, pepper, and any other desired spices.
4. Coat the chicken in a thin layer of olive oil.
5. Place the chicken on a baking sheet and bake for 25 minutes, or until cooked through.
6. While the chicken is baking, prepare the Caesar dressing according to recipe or package directions.
7. Once the chicken is cooked, let it cool slightly before adding it to the salad.
8. Serve the salad with croutons, shredded cheese, and freshly ground black pepper

Conclusion & Recipe:

In conclusion, this Baked Caesar Chicken recipe is a great way to enjoy a delicious and healthy chicken dish. The recipe is simple to follow and the chicken comes out juicy and flavorful. This dish is perfect for a weeknight meal or for entertaining guests. Give it a try and you’ll be sure to impress your family and friends!

INGREDIENTS  

• 4 Chicken breasts-boneless skinless
• 1 cup caesar-salad dressing
• 1 1/2 cups grated parmesan-cheese
• 1/2 cup sour-cream optional

INSTRUCTIONS 

• Turn oven on to 350F. Spray the cooking spray onto the inside of a 8×11″ baking dish.
• If the breasts have an irregular thickness, pound them with a meat pounder to get 3/4 inch thickness.
• Spread the grated Parmesan cheese and freshly ground black pepper on the breasts, then place them in the prepared baking dish.
• In a small bowl, whisk together Caesar dressing and sour cream. Sprinkle the Caesar dressing or sour cream mix on each breast.
• Bake the chicken for 30 minutes at 375F.
• Broil the chicken breasts in the oven for 2-4 minutes.
• A meat thermometer should register 165°F once it is done. It should be placed in the thickest part of the middle-breast. Cover the chicken with foil and allow it to rest in the oven for five to ten minutes before you serve.
• Serve! If desired, garnish with chopped-parsleyDid you like a recipe? Please write comment on a facebook