5/5 (5 Reviews)

Serves: 3

Cooking time: 30 minutes

Print Recipe

Ingredients

• 3 eggs
• 180 ml milk
• 150 g cottage cheese
• 2 packages of vanilla custard powder
• 50g sugar
• a little salt
• a little sunflower oil

Instructions

1. First, put all the ingredients in a bowl and mix them with a mixer or blender. Then lightly grease and heat a non-stick frying pan.
2. Now add the batter and fry until golden brown on both sides.
3. Quark pancakes taste better with jam, powdered sugar and fresh beers!

Our advice:

If you don’t like sweet ingredients, you can omit sugar completely in quark pancakes. Quick, easy and super delicious!