Quick pain au chocolat recipe – easy to make

Make quick pain au chocolat in just 2 ingredients with this easy recipe . If you are looking for a quick and easy recipe for homemade pain au chocolat. You will need a roll of puff pastry and a chocolate bar of your choice. then this recipe for express chocolate breads is made for you. It is perfect for a quick breakfast accompanied by a cup of coffee with milk. Enjoy hot pain au chocolat fresh from the oven, cold or dunked in your coffee. Discover the ingredients and steps to prepare this easy and delicious recipe and impress your loved ones.

How to make pain au chocolat express!!?

Ingredients for 4 pain au chocolat:

• 1 roll of rectangular puff pastry
• 100g dark chocolate
• 1 egg white

Preparation :

1. Cut the chocolate into pieces.
2. Roll out the puff pastry roll on your work surface.
3. Cut the dough into strips about 7-8 cm wide.
4. Arrange the chocolate pieces on the edges of the rectangles.
5. Roll the dough on itself and brush it with a little egg white.
6. Place the pain au chocolat on a baking sheet lined with parchment paper                                                                                                                         .
7. Bake at 180°C for 25-30 minutes.