Breaded zucchini: delicious and very easy to prepare!

INGREDIENTS
2 zucchinis
Salt
2 eggs
100g (1/2 cup) yogurt
60g (1/2 cup) flour
frying oil

METHOD
Cut the zucchinis into circles. Transfer them to the bowl, salt and mix well with your hands. Cover with aluminum foil and let stand for 15 minutes.
In a bowl, add the eggs, yogurt, season with salt and mix. Add the flour and mix well.
Cover the zucchini with the flour and dip in the egg mixture. Fry in hot oil until golden on both sides.