Garlic in milk – cures asthma, pneumonia, tuberculosis, heart problems, insomnia, arthritis, cough and many other diseases!
Many fruits, vegetables and culinary spices can be used to treat certain health conditions without the need for other treatments.
Here’s a recipe for a drink that works like medicine, and it’s great for overall health. This drink is called garlic milk because it is made from a mixture of garlic and warm milk.
Ingredients needed:
500 milliliters of milk
10 cloves of peeled and minced garlic
2 or 3 teaspoons of sugar
250 milliliters of water
Take
a saucepan and pour water and milk into it. Then add garlic and put on fire. Wait until the mixture begins to boil. Keep the heat on medium. Do not stop stirring until the mixture has evaporated to half the amount you started with. Strain and add sugar to the mixture. This drink is best served hot.
Health benefits of garlic in milk
Asthma – if you consume three cloves of garlic every night, you will reduce the symptoms of asthma.
Pneumonia – If you consume garlic milk three times a day, you will successfully treat pneumonia.
Heart problems – this drink effectively reduces the level of LDL cholesterol, also known as bad cholesterol, prevents the formation of clots, thereby improving the circulatory system. If you make garlic milk with skim milk, it will be even more effective in alleviating heart problems.
Treatment of jaundice – garlic is excellent for eliminating unwanted toxins from the body. This property is related to the fact that garlic activates liver enzymes. The liver requires sulfur to detoxify the body, and garlic is an excellent source of sulfur. This ingredient is a real treasure for the liver and has an incredible effect on fatty liver. It contains a large amount of allicin and selenium, improves the production of bile and thus reduces the amount of fat in the liver. If you consume garlic milk for four to five days, you will cure jaundice.
Arthritis – If you consume garlic milk daily, you will reduce the symptoms of arthritis, including inflammation and pain.
Insomnia – Garlic milk will help you ease sleep problems thanks to the sedative properties found in garlic.
Cough – Combined with turmeric, this drink is great for treating persistent coughs. This is why you can make garlic milk with turmeric to treat cough. Garlic has powerful antibacterial effects that make it an amazing cough remedy. If you add honey to this mixture, you will get an excellent expectorant to get rid of cough.
Pulmonary Tuberculosis – This mixture is very useful for chest diseases. The sulfur components in garlic make this remedy very effective against this disease. Make a remedy using one gram of garlic, 240 milliliters of milk and one liter of water. Boil all the ingredients until a quarter of the original amount remains. Consume this decoction three times a day.
Cholesterol – If you consume warm garlic milk continuously for a week, you will reduce the level of low-density lipoprotein (LDL) cholesterol or bad cholesterol and you will increase the level of high-density lipoprotein (HDL) or good cholesterol in your body.
Digestive Health – Garlic’s powerful antiseptic properties make it very effective when it comes to boosting the immune system and supporting digestive health. This ingredient is also good for the lymph as it removes toxic waste from the body. In addition, garlic causes the secretion of digestive juices and provides relief from various types of diarrhea.
Impotence – garlic milk is a great remedy for impotence. In addition, the use of boiled pieces of garlic successfully combats infertility in both men and women.
Sciatica – Garlic milk is known to be an effective remedy for pain in the lumbar spine. Consuming this remedy over a period of time will help reduce sciatica pain successfully.