17.10.2024

Homemade Liquid Fertilizer That Makes Plants Grow in Days

By Lesia

Plants accept rice water as a source of protein, starch, vitamins, and minerals. However, watering is not an easy task, you have to be careful with the amount of water and water regularly.

Just cook the rice according to a special recipe, strain it, and keep the water with the starch. Cool it to room temperature before using it. Rice rinsing water can not only replace water for plants, but it also acts as a fertilizer.

However, we must be careful with the amount of salt, which can damage the plants. Therefore, it is recommended to cook rice without salt when we know that the excess water will be used for watering. It is also important to note that rice water loses its properties over time, so there is no point in keeping it for days.

When to use rice water
Rice water can be applied once a week or every 20 days, it does not harm plants at all and has many benefits thanks to its starch content that provides energy to plants. Vitamins B and E are also present, and its mineral and protein content helps strengthen the roots.

It is an ecological and economical way to take care of our plants. There are several ways to take care of our gardens using natural ingredients that can be found in our kitchens, such as eggshells.

The benefits of rice water on plants
Rice is a food with many properties, some of them are little known. As in this case, few people know its benefits for plants.

Without a doubt, rice is one of those foods that will never be missing in the cupboards of our home. It can save us at any time when we do not know what to prepare, or even be an excellent accompaniment to almost any dish. It has a great nutritional value and is used by millions of people around the world.

Rice is a noble food that, in addition to being extremely rich and easy to prepare, has some lesser-known benefits. Due to its natural nature, many people use it in homemade beauty recipes and it is also an excellent addition to plant cultivation.

It is an ingredient that provides energy to plants and helps them grow. Rice nourishes the soil and has a great nutritional value for crops. This is due to its content of iron, potassium, zinc and magnesium, which are essential for plant growth.