Quick and Easy Taktouka Recipe

A delicious taktouka recipe, a very well known salad in our Moroccan Terroir, is served as a hot, warm or cold side dish.

Ingredients
3 peppers
3 tomatoes
2 cloves of garlic
Parsley and coriander
1 tsp of sweet pepper
1 tsp of cumin
Pepper and salt
olive oil
Preparation
Grill the peppers on the stove, remove the seeds and the skin and cut into small pieces.
Peel and seed the tomatoes and grill them in olive oil. Add the garlic, parsley, sweet pepper, cumin, pepper and salt. Let cook for about ten minutes.
Add the chopped bell pepper to the tomato mixture, mix and simmer for another ten minutes. Re-season if necessary.
Serve warm with bread.
Good preparation.