Stuffed Bombs: The German Recipe to Enjoy with the Family

The German recipe to enjoy with the family rich and easy to prepare, it’s worth it, good preparation dear fans. Don’t forget to share the recipe.

Ingredients
313 g of flour
1 teaspoon dry yeast
2 tablespoons of sugar
2 yolks
125ml hot milk
1/2 teaspoon of salt
4 spoons of butter
Stuffing jam
Preparation
In a bowl put the flour, baking powder, sugar, egg yolks, milk, salt and butter.
Start mixing the ingredients and then work everything together by hand.
Make a soft dough and leave for 40-60 minutes.
Then divide the dough into 8 parts and form small balls. Let them rest for at least 2 hours then brown them in hot oil.
Pass them in the sugar and stuff them