Ham with cheese and baked egg

Recipe
4 slices of bread Butter
, if needed
4 slices of ham
4 eggs
1/2 cup grated cheese
Salt and black pepper, to taste
Chopped chives or green onions for garnish
METHOD
STEP 1
Preheat the oven to 350ºF.

Line a baking sheet with parchment paper.

Place the bread slices on the pan and press down on each slice with a measuring cup to create a divot.

STEP 2
Butter the edges of the toasted bread. Place a piece of ham in the center of the divot and crack an egg inside. Generously sprinkle the buttered edges of the bread with grated cheese. Season with salt and pepper.

STEP 3
Bake for 15 minutes or until egg is cooked to your preference. Sprinkle with chopped chives/green onions.