No more rotten and black bananas after a few days: With this method they will last 2 years

Bananas are a popular fruit all over the world for their sweet taste and soft texture. However, their shelf life can be relatively short, especially if you don’t know how to store them properly. In this article, we are going to discuss some methods for storing bananas to extend their shelf life.

1- Store bananas at room temperature

The easiest way to store bananas is to leave them at room temperature. Bananas should be stored at a temperature between 12 and 15 degrees Celsius. Avoid placing them in places where the temperature is too hot or too cold, as this may affect their quality.

When buying bananas, it is important to check whether they are ripe or not. Ripe bananas should be eaten within two days of purchase. Green bananas, on the other hand, can be stored at room temperature for several days.

2 – Use a plastic bag to store bananas

If you want to store the bananas longer, you can place them in a plastic bag. This will help trap ethylene, a gas that bananas naturally produce as they ripen. When you put the bananas in a plastic bag, be sure to squeeze the air out of the bag and seal it tightly. This will prevent ethylene from escaping and extend the life of the bananas.

3 – Use plastic wrap to store cut bananas

If you cut a banana into slices, you can store them by wrapping them in plastic wrap. Make sure the plastic wrap is in close contact with the banana slices to minimize oxidation. Wrap everything in a plastic bag and store in the fridge.

4 – Freeze bananas for extended shelf life

If you have ripe bananas and can’t eat them before they spoil, you can freeze them. Peel the bananas and cut them into pieces. Place the pieces in a plastic bag and freeze them. Frozen bananas can be used to make smoothies, muffins, and other recipes.

5 – Use lemon juice to prevent oxidation

If you want to slice a banana but want to prevent it from browning, you can rub a little lemon juice on the slices. Lemon juice will prevent oxidation and prolong the life of cut bananas.

In conclusion, there are many ways to store bananas to extend their shelf life. Whether you store them at room temperature, in a plastic bag, or freeze them, it’s important to choose the method that best suits your needs.