How to Grow Peanuts in the Ground From Store-Bought Nuts

Growing peanuts from store-bought nuts can be a rewarding gardening project. Here’s how to do it: 1. Choose peanuts Opt for fresh, raw and uncooked peanuts in their shells. Avoid roasted or salted peanuts as they will not germinate. 2. Preparation and planting Peanuts require a long growing season (100 to 130 frost-free days). Start indoors 5 to 8 weeks before the last frost date for an early start, especially in northern climates. Plant in loose, well-drained soil, adding sand and aged compost if necessary. Sow seeds 1 to 2 inches deep and 24 to 36 inches apart in rows at least 72 inches apart. 3. Location and floor Choose a sunny location, as peanuts need full sun. Use covers to protect young plants from spring frosts. The soil should be light, loamy and slightly acidic (pH 5.5-7.0). 4. Watering and maintenance Water at least 1 inch per week, maintaining even moisture but not waterlogging the soil. Add mulch once seedlings are half a foot tall to retain moisture and control weeds. 5. Fertilization Peanuts fix nitrogen and therefore require less nitrogen. Focus on calcium, as it is crucial for pod development. Use a low nitrogen or balanced fertilizer before planting. 6. Size and Spread Pruning is usually not necessary but can be done for maintenance purposes. Propagate peanuts using seeds, selecting healthy, mature ones to save and plant the following spring. 7 Harvesting and storage The harvest period is approximately 100 to 150 days after planting. Remove the entire plant from the ground for harvest. Store raw peanuts in a mesh bag in a dry place or roast them to eat. Growing peanuts can be a fun and fruitful activity, especially if you have a sunny location and a little patience. With the right care, you can enjoy home-grown peanuts right in your garden! Doctor’s Simple Way To Remove A Hanging Belly Works Immediately