Rosemary in alcohol trick: how it works and what benefits it offers

Rosemary is an aromatic plant with numerous beneficial properties, both for health and beauty. Among these, the analgesic and anti-inflammatory properties stand out, which make it an excellent natural remedy for the treatment of various disorders.

One of the most common preparations based on rosemary is rosemary alcohol , which is obtained by macerating some rosemary sprigs in 90° denatured ethyl alcohol.

How to prepare rosemary alcohol

To prepare rosemary alcohol, simply follow these simple steps:

• Wash the rosemary sprigs thoroughly.
• Cut the rosemary sprigs into pieces of approximately 2-3 cm.
• Place the rosemary sprigs in a glass jar.
• Pour the 90° denatured ethyl alcohol into the jar until it completely covers the sprigs.
• Close the jar tightly and store it in a cool, dry place for at least 2 weeks.

Benefits of rosemary alcohol

Rosemary alcohol has several benefits, including:

• Analgesic properties : Rosemary alcohol can help relieve pain, both muscle and joint.
• Anti-inflammatory properties : Rosemary alcohol can help reduce inflammation, both internal and external.
• Toning Properties : Rosemary alcohol can help tone the skin and muscles.
• Antiseptic properties : Rosemary alcohol can help fight infections.

How to use rosemary alcohol

Rosemary alcohol can be used to rub sore skin or muscles. In this case, simply apply a little rosemary alcohol to the area to be treated and massage gently.

Rosemary alcohol is a natural product, but it is still important to use it with caution. In particular, the use of rosemary alcohol during pregnancy, breastfeeding and in children is not recommended. Furthermore, it is important not to ingest pure rosemary alcohol, but to always dilute it with water.