Never plant tomatoes, peppers and cucumbers without it: always give it to the plants

Never forget to give this ingredient to your tomatoes, peppers and cucumbers. If you want a rich harvest is essential, this is what it is.

Growing  independently  what we then put on the table is, without a doubt, a healthy and intelligent choice. This activity allows us to no longer worry about  the origin  of fruits and vegetables. We can eat with a light heart knowing that these are foods grown and grown only using natural products, products chosen by ourselves. In addition to this, an added advantage of growing fruits and vegetables is  cost reduction . Of course, it’s not easy at all, but it’s worth it. It’s not easy because cultivating means  waiting , it means putting patience and passion. When harvest time comes, the  satisfaction  is great, as are the economic savings. Considering the increases of late, this represents a nice reduction in  monthly expenses . Regardless, many people abandon this type of cultivation. The reason, often, is lack of appropriate space. Other times, however, the reason is that it is believed that you can never achieve quality  comparable  to that of supermarkets or greengrocers. The way to reach and exceed the quality of fruits and vegetables for sale is there and it is  very simple . Just be careful what to “  feed”  our plants directly from the root. Let’s dig deeper together and find out what the secret ingredient is.

Essential precautions for tomatoes, peppers and cucumbers

In the common imagination it is believed that to give life to healthy and quality fruits and vegetables it is necessary to cultivate them in the simplest way possible. By the term “simple” we mean the only water aid through  well-marked and measured irrigation . Although with this method you can achieve some results, it will never be 100% satisfactory. Our plants need  a little extra help  to give their best in their growth. It must be remembered that, just like us humans, plants also have a great need for  vitamins and minerals . We often forget that to get a quality harvest we need to think about the roots of the plant.

Vitamins and minerals are absorbed by  plants through their roots , so it is good to insert them directly into the soil. Taking the right vitamins allows our plants to receive complete nutrition and, as a result, the fruits will be much tastier. You don’t need strange vitamins to buy in specialized stores, we already have everything you need  in our house . In the particular case of tomato, pepper and cucumber plants, you can create a  simple mixture rich  in vitamins: it will be a real panacea. All you need is  milk ,  baking soda, and water . Here’s how to do it.

Milk, baking soda and water: the key to a quality vegetable garden

For our plants to have a  well-developed root system  , large green and healthy leaves, it will be enough to bring this simple mixture to life. For tomato, cucumber, and pepper plants, the main ingredient is  milk at room temperature . 200 milliliters of milk, a teaspoon of baking soda and half a liter of water will be enough to dilute everything. Milk contains various  nutrients that are very useful  for plants, such as protein, calcium, magnesium and potassium. Baking soda, on the other hand, helps prevent plant diseases, fungus, and  fungal disease attacks  . These actions greatly protect and strengthen the root system.

As a result, thanks to this very simple mixture we will improve plant growth, immunity and resistance to diseases. Regarding the dosage, we must help ourselves with a syringe without a needle. We need to pour  about 5 milliliters of the mixture into the  soil where tomatoes, peppers and cucumbers are planted at least two or three times a month. This is a very popular method among growers,  try it .